Located along Tanjong Pagar, this joint gets our love. I highly recommend the Escargot for starts and the lamb chops for the main course. The Escargot is one of the best i’ve tried in awhile, the garlic juice damn steam. Order extra bread here, you’ll need it. On to the main course… Lamb Chops! Eat it with mashed potato; fries will be an overkill. The meat is mad juicy and fat in the right places, I make it a point to suck on the bones. Comes with tiny blob of MINT jelly, so you know you’re getting the real deal. Oh ya, top of this heavy meal with a Guiness Draught or Erdinger Beer. Another must try are the Milkshakes.

- Kenny